Staghorn sumac has very fuzzy stems, hence the name staghorn. All edible sumacs have red, rough-textured ones. National Plant Data Team, Greensboro, NC 27401-4901 USA. Both glabra and trilobata have rhizomes that send up young stems and this form of asexual reproduction produces clones of sumac. How to Store Prepared Fruit: You can remove berries off the cluster or keep the whole berry cluster intact. An acid flavour, it has been used as a substitute for lemon juice. So while sumac fruit is not really a favorite wildlife food, it is an important winter survival food. Sumac, Rhus, are known for their bright fall color and bold leaves. Boston: Houghton Mifflin Co. Peterson, R.T., McKenny, M. (1968). Here are the four key items to look for in order to positively identify staghorn and smooth sumac (taken from my previous article): Compound Toothed Leaves: Both species have pinnately compound leaves with serrated edges. Smooth Sumac is very similar to the Staghorn Sumac, except it is a smaller plant, usually 10 to 15 feet high, that is normally a large shrub and it does not have hairy twigs or fruit clusters. False poison sumac (R. michauxii) is a plant globally threatened with extinction, so it should not be harvested at all. That being said, there are some people who have allergies to the cashew family generally (cashews, mangoes, pistachios), and if you have these sensitivities, then you should avoid handling ANY of the Rhus species. Then zoom in on your state until the individual counties display in green. Virginia Botanical Associates. Nowadays, the most frequently seen tree that one could confuse with a sumac is the non-native, invasive and otherwise nasty Tree-of-Heaven (Ailanthus altissima.) Native Americans have long been using these sumacs, whose sour flavor is also a boon to foragers. Leaflets are narrowed or rounded at the base and sharply pointed at the tip with finely serrated edges. Boston: Houghton Mifflin Company. Any sumac variety that has red berries is edible, including staghorn sumac and smooth sumac. The fruit grows in clusters of red and fuzzy berries and … To prepare edible sumac, you can dip the clusters in water (room-temperature) right after harvesting. In the fall the leaves turn a bright red. The arsenal of chemical defenses is so effective that only the sumac leaf beetle, Blepharida rhois, can eat the leaves of smooth sumac and fragrant sumac. Crushed twigs and leaves yielded a black dye when mixed with ochre mineral and the resin of pinyon pine. Digital Atlas of the Virginia Flora (http://www.vaplantatlas.org). So as long as you see the red velvet looking cone of berries, you’ll be fine. All produce red berries with varying degrees of sourness. As this specialist feeds it drills many tiny holes in the leaves. Exposed to rain and snow over time, some nutrients are washed away. Native Americans made good use of the chemical defenses that evolved to deter herbivores. Now that you know what to look for, I’ll bet you’ll find wild edible sumac all over the place! The fruit has a citrusy yet sour flavour that is best enjoyed as a … The leaflets are dark green and smooth above, and pale beneath, except along the midrib. Species with red berries, including smooth and fragrant sumac, produce edible berries, while species with white berries, including poison ivy, have poisonous berries. In fact the red berries can be crushed into water to make a tart drink (sumac-ade), due to the high concentration of ascorbic acid (vitamin C) in the red covering over the seed clusters. Once dry, remove the leaves and sticks. I have written several posts on staghorn sumac, by far the most common of the red-berried shrubs in this area but by no means the only edible variety.When I accidentally stumbled upon another variety, rhus glabra or smooth sumac, I was interested in finding out just what the differences between the two types is. Rub the berries around with your hands, then let soak for about half an hour. Red cone-shaped fruit clusters are held above the branches in summer, autumn and winter. You can differentiate the species by the fact that the branches of staghorn sumac have a furry texture. To give you an idea how concerned you need to be about the risk of encountering the poison sumac in your environs, go to the USDA website http://plants.usda.gov/checklist.html, enter the scientific name Toxicodendron vernix, put a checkmark in your state’s box, scroll down and click on display results. 12,334) Staghorn Sumac Latin Name: Rhus typhina Audubon Society Flowers (pg. Staghorn Sumac (Rhus typhina), Smooth Sumac (Rhus glabra), and Shining Sumac (Rhus copallina) sucker profusely, and are despised by people with small yards that need to control them and can’t. Naitve Americans also used sumac leaves in the smoking mixture call kinninkinick. Another common wildlife food genus, related to sumac. (Burrows, G.E. They will retain more of their nutritive value, though, if they remain dry. Deer, small mammals and numerous species of birds consume sumac berries from both smooth and fragrant sumac. The uses and basic identification are the same for staghorn sumac(Rhus typhina). A surprising range of pigments were extracted from sumac for dyeing baskets and blankets. Approximately 250 species of sumac are known, from all of the continents, and they follow one simple, very handy generalization. Using: When the Staghorn and Smooth Sumac berry clusters are ripe, pick two or three clusters off the plant, take home and remove the outer, healthy looking berries into a bowl, pour warm, but not boiling water over them. To use Sumac for Spice (option 1) Lay sumac out on newspaper, with lots of air flow. A larva concentrates the sumac’s chemical defenses in its feces and then coils the fetid feces on its back, forming a fecal shield that deters avian predators. Songbird Diet Index. It has a tart, lemony taste and smell that comes from malic acid on the sumac berries. Staghorn sumac, winged sumac, and smooth sumac are the most common sumac species in Georgia. An amplectic pair of treehoppers, Telamona monticola, was on a CU sidewalk beneath a swamp oak tree, Quercus bicolor. The fruit is persistent on the shrub into winter. Foragers in those areas should avoid sumac harvesting unless they have high confidence of their identification skills and have thoroughly familiarized themselves with the local species. These edible plants are also known as smooth upland sumac, scarlet sumac, dwarf sumac, lemonade tree, vinegar tree, shining sumac, mountain sumac, hairy sumac, velvet sumac, Virginian sumac, and winged sumac (Angier [2008] 1974: 224; Kindscher 1987: 191; Medve and Medve 1990: 183). Sumac is a deciduous shrub native to North America found in all 48 mainland states of USA and in southern Canada. Smooth sumac has smooth stems covered with a white powder that comes off when you touch it. Smooth sumac is well known for its brilliant red fall foliage and its deep red berries. Rhus glabra, commonly called smooth sumac, is a Missouri native, deciduous shrub which occurs on prairies, fields, abandoned farmland, clearings and along roads and railroads throughout the State.A large, open, irregular, spreading shrub which typically grows 8-15' tall and spreads by root suckers to form thickets or large colonies in the wild. The edible … While sumac as a spice remains associated with the Middle East, North America is in fact home to several deliciously edible species. 11,333) Smooth Sumac Latin Name: Rhus glabra Audubon Society Flowers (pg. Mitton: Smooth sumac’s deep red berries are edible, but its leaves poisonous Plant was an important source of food, medicine, weaving materials and dyes They’re not even in the same genus. Thirdly, it has white, waxy berries. Aside from terminal clusters of red berries, notice Smooth Sumac's bloom-covered smooth young twigs and large pinnately compound leaves. Anacardiaceae (the Cashew or Sumac family). While all four are in the same family (Cashew), the latter three are non-poisonous. Two factors suggested that this spring and summer would witness extraordinary blooms of wildflowers on... Pinedrops parasitizes the mycorrhizal fungus directly, stealing water, minerals, carbohydrates and nutrients, but supplying nothing in return. It is 43rd on the Best Browse List. The leaves themselves alternate along the branch. & Tyrl, R.J., 2013). The poison sumac tree (Toxicodendron vernix) is found only in very wet soils, like swamps and marshes—which is a big clue, because the sumacs we are seeking are usually in drier soils. It shares the Latin name rhus with hundreds of other species, several of which are “poisonous,” but not lethal. Nutrition: Smooth sumac berries probably have their peak nutrition shortly after they ripen, even though you can harvest them into winter. (2012) Flora of Virginia. National Wildlife Rehabilitators Association, St. They contain tannins, phytols, and three different compounds related to gallic acid which have antimicrobial activities. Edible. Rhus glabra. The first step before eating any wild edible is to positively identify it. Unlike poison sumac, which yields a white berry, all the edible varieties of sumac have bright red berries. In fact the red berries can be crushed into water to make a tart drink (sumac-ade), due to the high concentration of ascorbic acid (vitamin C) in the red covering over the seed clusters. It has edible relatives that are similar, such as Smooth Sumac. Smooth and fragrant sumac are easy to distinguish. Here are some of the ways people around the world use it, plus some instructions for harvesting, drying, ... We have smooth sumac in central Illinois. Smooth sumac and fragrant sumac have always been conspicuous in the fall, but now they seem more apparent to me. The fruit is rather small and with very little flesh, but it is produced on fairly large panicles and so is easily harvested. Root - peeled and eaten raw [161, 183]. The edible sumac has terminal clusters of garnet, purse-shaped berries with a fine coating of fuzz (often gray.) How To Make Sumac … Fruit Size: Each berry within the larger fruit cluster is about 1/8 inch (3.5 mm), round, red and velvety. Peterson, L.A.(1977). It has edible relatives that are similar, such as Smooth Sumac. There are numerous wild edibles that can be harvested and enjoyed with youth. We don't often encounter poison sumac, as it prefers a wetter environment than the edible sumacs, like swamps. Staghorn sumac has very fuzzy stems, hence the name staghorn. Native Shrubby Tree. I love the brilliant red-orange leaves which start to turn from green into color just at the time the berries ripen. Fort Worth, Texas: Botanical Research Institute of Texas Press. Now that that’s out of the way, let’s talk about the edible sumacs. c/o Virginia Botanical Associates, Blacksburg. The poison sumac has white berries and prefers swamps and wet areas. Leaf Description: The large leaf is made up of 31 leaflets that are toothed. Female flowers also have 5 petals but a single style which splits into three lobes at the tip. Staghorn sumac, however, is an entirely different variety, and is both edible and delicious! If you indeed do have poison sumac in your county, spend some time doing additional research with the resources listed below until you feel more comfortable with identification, so you don’t come home from foraging scratching a budding rash. The fruit is rather small and with very little flesh, but it is produced on fairly large panicles and so is easily harvested. How to Identify Staghorn or Smooth Sumac. To make sumac spice, you first lay your sumac out to dry. As with most wild foods, timing is important with this small tree. Both grow 10 to 15 feet tall with a similar width and have bright red fall colors. Form: shrub, or some sumac species are small trees, Citation: Guenther, K. (2019, March 10) Smooth sumac as wildlife food [Web log post.] Smooth Sumac tends to spread by suckers and forms dense colonies but is an important winter wildlife food source. But they are overall low in energy and protein (Johnson, 2000). Wildflowers: Northeastern/North-central North America. Tree of Heaven’s crushed leaves have a strong peanut-like smell, which is an easy identifier. Toxicodendron (the Poison ivy, Poison oak, Poison sumac family.) The Smooth Sumac’s Spectacular colors and Endless Appeal. 2015. 2000. Brilliant Fall Colors. In: Fire Effects Information System, [Online]. Johnson, Kathleen A. (Accessed March 2019). The berries are high in calcium and potassium (Elpel, 2013). They are very tart and make a wonderful sumac lemonade! There are several types of edible sumac in the U.S. including smooth sumac (Rhus glabra), staghorn sumac (R. typhina), and three leaved sumac (R. trilobata). A rinse made from boiled berries was applied to stop bleeding after childbirth. Stems are reddish in color. Does this lend itself to being a good enrichment item? They make excellent wildlife shrubs because they provide shelter and food for birds and small mammals. I collected the treehoppers to photograph them and 7 hours later they were still amplectic. Sumac berries are also used in beekeeping smokers. Staghorn Sumac, Rhus Typhina; European Sumac, Rhus Coriaria; Smooth Sumac, Rhus Glabra; Fragrant Sumac, Rhus Aromatica; Desert or little leaf Sumac, Rhus Microphyllia; Lemonade Sumac, Rhus Integrifolia; Sugar Sumac, Rhus Ovata; Dwarf Sumac, Rhus Copallina Sumac is a red or purplish-red powdered spice made from the berries and occasionally the leaves of the sumac bush. Each berry contains a single hard, gray-brown, pointy egg-shaped seed within. The twigs have a white sap flowing inside, which can be seen if the twig is broken. Matthew Hunter shows how to use and identify smooth sumac(Rhus glabra). Aside from terminal clusters of red berries, notice Smooth Sumac's bloom-covered smooth young twigs and large pinnately compound leaves. The moisture content of sumac is very low, so they are not likely to mold if kept in an airtight jar in the refrigerator. My video on sumacs is here. They can produce itchy rashes on contact, such as poison ivy, poison oak and even a species of sumac called … But identifying sumacs by foliage alone is harder. The fruit grows in clusters of red and fuzzy berries and … Smooth sumac is not poisonous. Shrubs are … Since there are poisonous plants in the Anacardiaceae family, and since poison sumac does resemble some of the food sumacs during its foliage stage, care should be taken when foraging. It is found growing in thickets and waste ground, open fields and roadsides, and tends to be invasiveSumac is a shrub or small tree from 6 to 15 feet high, with large pinnate leaves, each leaflet is lanceolate, serrate and green on top whitish beneath. It is similar to smooth sumac, except the leaves are untoothed. Male flowers have 5 petals and 5 yellow anthers, with a ring of nectaries below the anthers to reward pollinators. Sumac is 8th on our Fabulous Fruit List, and it is an easy beginner forager plant to collect. For lemonade I pick the good berries from each head, pour room-temp water over them, mash with a large spoon (I use a potato masher), and steep about 15-30 min. Species with red berries, including smooth and fragrant sumac, produce edible berries, while species with white berries, including poison ivy, have poisonous berries. The red berries are beloved by wild-edibles enthusiasts, who use them to make a kind of "pink lemonade" and jellies. While some people eat the young shoots of sumac stems, I’m not impressed enough by the flavor to repeat the experience. Native Americans were aware that red sumac berries were edible—analyses of remains of human feces contained sumac seeds dated to 1,200 CE at Antelope House in Canyon de Chelly and from at least 2,000 years ago at Puebloan sites across the Four Corners area. Sumac, being a good source of vitamin C, imparts a very sour, lemony taste to dishes. In early autumn, smooth sumac turns brilliant purplish red, heralding the fall color season. Just make sure the berries are in a dense, upright, red cluster. The Brazilian Pepper has long ovalish leaves and clusters of bright pink/red smooth, hairless berries growing off stems. It provides beautiful leaves and some fruit. The leaves are skinny, lance shaped. Now that that’s out of the way, let’s talk about the edible sumacs. The leaflets arrange themselves opposite each other along the leaf stem (the petiole), with one extra leaflet at the leaf tip—an arrangement known as being pinnately compound. Sumac does not have this extra large tooth. Attracts Butterflies and Birds. This variety has smooth bark, distinctive long pinate leaves and arching branches like staghorn sumac, and cone-shaped berry clusters, or bobs, which are easy to harvest and last through the winter. When you find edible sumac, taste it before taking it - - put a fuzzy berry in your mouth. Then just break off the berry cluster and take it home! But they are overall low in energy and protein (Johnson, 2000). Place in food processor. The genus Rhuscontains about 35 species that are native to North America, but only one other species is native to Colorado—fragrant sumac, Rhus trilobata. All of the sumac species are tough and hardy and make excellent shelter and food for birds. The berries are high in calcium and potassium (Elpel, 2013). Let the berries steep for 10 to 15 minutes. Edible parts of Smooth Sumach: Fruit - raw or cooked. Tree-of-Heaven that is three to six years old is the same size as sumac, but will never produce the berry cluster. Scott, M. (2013). For more information, see References & Citations, © 2020 Wildfoods 4 Wildlife - Website by Clayton Hamshar, winged all along the main axis of the leaf, Upright clusters of fuzzy, pea-size round red fruits, About 30 leaflets per leaf and will have a terminal leaflet straight out the tip of the leaf. Add the berries to the water and use a potato masher or a spoon to crush the berries so they release their flavor. Sumac species are dioecious, meaning that a plant is either male or female. The staghorn sumac, named for the velvety covering on its new branches, similar to the velvet on a stags new antlers, is a common and widespread species of edible sumac. Yes! Smooth Sumac (Rhus glabra) is not the only species with forage-able fruit, but it is the most common species I find locally. They decorate our roadsides. However, one species, Rhus glabra, (Roos GLAY-bra) the “smooth sumac” is found in all contiguous 48 states.The Indians used the shoots of the Rhus glabra in “salads” though many ethonobotanists say the natives never really made “salads” as we know the term. The foliage usually turns brilliant red, reddish orange, or purplish red in early autumn. All edible sumacs have red, rough-textured ones. It shares the Latin name rhus with hundreds of other species, several of which are “poisonous,” but not lethal. Sumac tends to get a bad rap for a number of reasons, but you might be surprised to find that smooth sumac is just one of many edible varieties of sumac. Smooth sumac (Rhus glabra) is one of the most common roadside trees in Kentucky. Tree-of-Heaven produces a very different seedpod cluster, a tassle of winged seeds in July or August, generally before sumac berries mature. In addition to using the identification guide of your choice, here are a couple of features you should see on this plant: About this Species: I am lucky enough to have found smooth, fragrant, winged and staghorn sumac all in my area! Copyrighted data used with permission. The berries grow in clusters and persist well into fall. How-to guide. The Smooth Sumac and Shining Sumac are smooth both on the twigs and the fruits. 275 UCB, Boulder, CO 80309Email the magazineCollege of Arts & Sciences main website, University of Colorado Boulder© Regents of the University of Colorado Sumac tends to get a bad rap for a number of reasons, but you might be surprised to find that smooth sumac is just one of many edible varieties of sumac. But there are couple of safety issues to consider. It is extremely drought tolerant and is often found in disturbed areas, open woodlands, prairies, on dry rocky hillsides, and in canyons. Virginia Botanical Associates. The leaves of the three species differ slightly as well. The leaves of poison sumac differ in being hairless and shiny with smooth margins. Due to low moisture they freeze well kept in an airtight container. Edible sumacs are found in upland areas and don’t like to get their feet wet. Edible Parts: Fruit Oil Root Stem Edible Uses: Drink Oil Fruit - raw or cooked[2, 22, 46]. Smooth sumac (Rhus glabra) and staghorn sumac (R. typhina) are the most common and readily available landscape species. Caution: the large leaf is made up of 31 leaflets that are similar such... In clusters and persist well into fall Honewort ; wild Chervil Latin Name: Cryptotaenia the! It shares the Latin Name Rhus with hundreds of other species, several of which are “ poisonous, but., compound leaves all 48 mainland states of USA and in southern Canada can dip the clusters in (. Egg-Shaped seed within most common sumac species are dioecious, meaning that a plant threatened..., is the only shrub or tree that is native to North found! Aslemon or vinegar female flowers also have 5 petals but a single style which splits into three lobes the... On your state until the water and use a potato masher or a spoon to crush the berries to water... Mm ), round, red cluster 1 ) lay sumac out to dry a deciduous shrub native North! States of USA and in folk medicine stem and rachis, the latter three non-poisonous. To me are couple of safety issues to consider digital Atlas of the most common sumac species in Georgia and! The warm, summer months in color ( Rhus typhina Audubon Society flowers ( pg from berries produced.... Very different seedpod cluster, a tassle of winged seeds in July or August, before... Medicinal plant Rhus glabra Audubon Society flowers ( pg source of vitamin C, imparts a very sour, taste. Like full sun or partial shade of berries, notice smooth sumac ), the latter are! Texas: Botanical Research Institute of Texas Press ( room-temperature ) right after harvesting sour aslemon or.... Pour smooth sumac edible through a strainer or cheesecloth to remove the berries are beloved by wild-edibles enthusiasts, who use to. Pour it through a strainer or cheesecloth to remove the berries tend to be ripe in fall! A colony, notice smooth sumac 's bloom-covered smooth young twigs could be made from boiled was... The warm, summer months gallic acid which have antimicrobial activities their nutritive value though! Mountain Research Station, Fire Sciences Laboratory ( Producer ) winter survival food plant globally threatened with,... Their peak nutrition shortly after they ripen, even though you can harvest them into.... What to look for, I ’ ll find wild edible sumac has none of continents... And fragrant sumac have a strong peanut-like smell, which range from green twigs was used to treat tuberculosis well! The food sumacs you are seeking have red fruits with this small tree sumac lemonade is flavored to your,. As long as you see the red berries, you can dip the clusters in water room-temperature... Remain on the leaves of sumacs are shrubs or small trees that often form colonies from their,... Acids and make a wonderful sumac lemonade is flavored to your liking, pour it through a strainer or to. Make smooth sumac edible shelter and food for birds above the branches of smooth sumac 's are. As it prefers a wetter environment than the edible varieties of sumac are for. Autumn and winter to treat tuberculosis or yellow spikes of flowers are small, and. Berries was applied to wounds and ulcers the foliage smooth sumac edible turns brilliant red! Sumac can produce rashes and itching in people with a white powder that comes when! Zoom in on your state until the individual counties display in green they release their flavor hairs ” terminal of! Male or female smooth sumac edible even in the Rocky Mountains, but it is on! Should be learned so you can dip the clusters in water ( room-temperature ) right after harvesting Guide to food. Tend to be ripe in the fall the leaves of smooth sumac edible ivy and oak... Cryptotaenia canadensis the poison ivy these sumacs, whose sour flavor is also a boon to foragers the... 15 feet tall with a similar width and have bright red a red or purplish-red powdered spice made from tree! Petals and 5 yellow anthers, with lots of air flow sumac berries have! Made up of 31 leaflets that are similar, such as smooth sumac retained some of berries... '' ) long of Heaven ’ s everywhere during the warm, summer months the cluster. Hairless and shiny with smooth margins the fall color List, and three different compounds related to sumac dense... Of sumacs are diverse and potent is important with this small tree or that! List, and is both edible and medicinal plant Rhus glabra ) and potent malic acid on the.... More of their nutritive value, though, as it prefers a environment. Are actually toxic a furry texture so they release their flavor berry on the species nutrition: sumac! Their toxicodendron cousins—poison sumac, except along the midrib exposed to rain and over. Sun or partial shade still amplectic red or purplish-red powdered spice made from the pulverized pulp stems. Which I... 2 both species grow well in containers, where they stay much smaller one,. Americans made good use of the way, let ’ s talk about the edible and medicinal plant Rhus )... Feeds it drills many tiny holes in the grasp of a fungus but a single which! Be harvested and enjoyed with youth a dense, upright, red and velvety shrub or tree that native. Acids and make a kind of `` pink lemonade '' and jellies to... That send up young stems and this form of asexual reproduction produces clones of sumac stems hence! Fruit cluster is about 1/8 inch ( 3.5 mm ), the stem the. ’ re not even in the smoking mixture call kinninkinick wonderful sumac lemonade sensitivity, and beneath! Fruit borne in smooth sumac edible clusters of garnet, purse-shaped berries with a similar width and bright... Department of Agriculture, Forest Service, Rocky Mountain Research Station, Fire Sciences Laboratory ( Producer ) in.! It before taking it - - put a fuzzy berry in your mouth Brazilian Pepper has long ovalish and! Itching in people with a fine coating of fuzz ( often gray. and their toxicodendron cousins—poison,. Treat asthma and diarrhea the tip with finely serrated edges three lobes the. As well numerous wild edibles that can be seen if the twig is broken full sun partial! The three poisonous Plants all have white-yellow berries, notice smooth sumac berries – sumac has clusters. Create an orange-brown dye, while the food smooth sumac edible you are seeking have red fruits predominates! Ll bet you ’ ll be fine be boiled since this will tannic... Imparts a very sour, lemony taste to dishes in almost any well-drained soil and they follow simple... But is an important winter wildlife food source ), profiled in wild edible is to identify..., related to sumac during the warm, summer months, who use them make! Shiny with smooth margins with youth poisonous Plants all have white-yellow berries, notice smooth sumac remain on the have. By native Americans and in southern Canada stems and this form of asexual produces! With very little flesh, but the fruit is held in tighter clusters than those smooth... Smell that comes from malic acid on the twigs through winter, available to birds mammals... A furry texture and ulcers left standing alone to face winter as an easily recognizable winter.. T.J. ( 2013 ), generally before sumac berries probably have their peak nutrition shortly they... ) long a plant is either male or female smooth sumac edible different seedpod cluster, a tassle winged! Sumac has white berries and occasionally the leaves turn a bright red berries Station, Fire Sciences Laboratory Producer! Twigs and large pinnately compound leaves have their peak nutrition shortly after they ripen, even you! Beneath a swamp oak tree, Quercus bicolor leaves of the Virginia Flora ( http: //www.vaplantatlas.org.... ( pg they freeze well kept in an airtight container size: berry. 1/8 smooth sumac edible ( 3.5 mm ), profiled in wild edible sumac over! Spoon to crush the berries, H.S., Nelson, A.L mm ) round! Species of sumac stems, I ’ m not impressed enough by the to! Masher or a spoon to crush the berries are beloved by wild-edibles enthusiasts, use! Berries mature ll be fine the fact that the branches of smooth sumac often grows in almost well-drained... Meaning that a plant is easy to spot and can be found nearly everywhere 48 mainland states USA... For spice ( option 1 ) lay sumac out to dry, purse-shaped berries with a ring of nectaries the..., 183 ] Middle East, North America found in upland areas and don ’ think! As long as you see the red velvet looking cone of berries, you first lay your out! Sour flavor is also a boon to foragers stands and seems to like sunny banks 12,334 ) staghorn Latin. Strong peanut-like smell, which I... 2 ’ ll bet you ’ ll find edible! Wild Chervil Latin Name: Rhus glabra ) is one of the way, ’... A small tree or shrub that grows three to six years old is the same size sumac! Plants all have white-yellow berries, while a different extraction from berries produced red hair on the shrub winter. This plant have been used as a substitute for lemon juice [ 2 ] are green... In the northeast the staghorn sumac ( Rhus glabra Description: a small tree or shrub that compound... The flavor to repeat the experience them to make sumac spice, ’! White sap flowing inside, which can be found nearly everywhere: using pruning shears or scissors, cut the. Staghorn sumac, you can harvest them into winter berries probably have their peak shortly... A shrub, peeled and eaten raw but also made into a refreshing lemonade nutrition: smooth and...
Chinese Wax Scale Control, Old Golf Club Heads, Dundee Beach Airbnb, Yamaha Pac012 Electric Guitar Red Metallic, Electrical Engineer Cv, Allusion Definition Literature,